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We are hiring

POSITION TITLE: Restaurant Manager

JOB DUTIES: Plan for development and make important decisions for restaurant; Monitor restaurant’s operation and personnel; Oversea food service quality, procurement and inventory control; Superintend employee training programs; Coordinate inter-department cooperation.
REQUIREMENTS: At least 3 years of management experience in Chinese/Taiwanese food industry
LOCATION OF EMPLOYMENT: 3601 Fremont Avenue N, Suite 101, Seattle, WA 98103

RATE OF PAY: Full time, permanent position with annual rate of $ 102,898/year

CONTACT US

206-588-0952
3601 Fremont Ave N STE 101
Seattle, WA 98103

Business Hour:
Mon-Sun 
11:30am-9:30pm

Happy Hour:
Mon-Fri 3-6pm


(Closed on Tuesday)

©2019 by 19 Gold

Photography by Roddy Chung Photography

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